Elks Day at The Races
BAY DISTRICT PER ASSOCIATION: Presents
“DAY AT THE RACES”
Friday, November 24, 2017
GOLDEN GATE FIELDS
1100 Eastshore Hwy, Berkeley, CA 94710
Turf Club opens: 11:00 a.m.
1st Race: 12:45 p.m.
Members/Guests: $50 p.p. – $10 children (5-17 yrs.)
Includes: Valet Parking, Free Admission, Program, Reserved Tables, Hot & Cold Buffet, Soft Drinks, Coffee, Ice Tea
Make checks payable to: PER ASSOCIATION of Bay District Elks
Mail payments to: Fred Guerrero, PAVP
399 Evergreen Dr., SSF, CA 94080
650-515-0543
Final day to purchase tickets – November 14, 2017
Tickets will be mailed to you.
Turf Club Buffet Menu
2016‐2017
Salads
Mixed Baby Greens
With mushrooms, shredded carrots, cherry tomatoes, English cucumbers and cheddar cheese
Asian Sesame Slaw
A shredded mix of carrot, jicama, and green cabbage tossed with mayonnaise, honey, Rice vinegar and sesame seed oil
Broccoli Salad
Broccoli Florets tossed with red onion, raisins, feta cheese and topped with sunflower seeds
Romaine & Walnut Salad
Chopped romaine lettuce topped with gorgonzola cheese, walnuts and caramelized apples with a red wine vinaigrette
Fresh Fruit Salad
Watermelon, cantaloupe, honeydew, red grapes and pineapple
Entrees & Sides
Soup Du Jour
Herb Roasted Garlic Red New Potatoes Vegetable of the day
Lemon Vegetable Polenta
Cod Veracruz
Roasted cod with a stewed tomato and bell pepper sauce over it Baked Honey Garlic Chicken
Baked Honey and garlic soaked Chicken
Golden Gate Fields “Signature” Fried Chicken
Carving
Slow roasted Prime Rib
Served with au jus and horseradish cream
Roasted Turkey
Served with cranberry sauce and turkey gravy
Roasted Ham
Served with a honey mustard sauce
Desserts
Assorted petite French Pastries, pies, and cakes
Menus subject to change